Job Description

Job Summary

The Head Sushi Chef is responsible for overseeing all sushi kitchen operations, ensuring the highest standards of food quality, presentation, and hygiene. This role requires expert knowledge of traditional and modern sushi techniques, leadership skills, and the ability to manage kitchen staff and inventory efficiently.

Key Responsibilities

• Prepare and present a wide variety of sushi dishes (nigiri, sashimi, maki, specialty rolls) with precision and creativity

• Lead, train, and supervise sushi chefs and kitchen staff

• Develop and update sushi menus, including seasonal and specialty items

• Ensure consistent quality, taste, and presentation of all dishes

• Maintain strict food safety, sanitation, and hygiene standards

• Source and inspect fresh fish and ingredients; manage supplier relationships

• Control food costs, minimize waste, and manage inventory

• Coordinate with front-of-house staff to ensure excellent guest experience

• Monitor kitchen operations and ensure efficiency during service

• Stay updated on industry trends and incorporate innovative techniques

Requirements & Qualifications

• Proven experience as a Sushi Chef, with several years in a leadership role

• Extensive knowledge of sushi preparation, knife skills, and fish handling

• Strong leadership and team management abilities

• Deep understanding of food safety regulations and best practices

• Creativity and attention to detail in presentation

• Ability to work in a fast-paced, high-pressure environment

• Excellent organizational and communication skills

• Culinary certification or relevant training preferred

Working Conditions

• Long hours, including evenings, weekends, and holidays

• Fast-paced kitchen environment

• Requires standing for extended periods and handling sharp tools

Preferred Skills

• Experience with Japanese cuisine beyond sushi

• Menu costing and budgeting experience

• Customer interaction or omakase service experience

Job Tags

Full time, Seasonal work, Afternoon shift

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