bom meaning spring in Korean but also "Behind Oiji Mi", is the newest concept from Oiji Hospitality. Tucked behind Oiji Mi, we are a fine dining, one Michelin-starred restaurant owned by chef, Brian Kim - located in Flatiron. We serve a contemporary Korean, 10 course tasting menu in an intimate 16 seat chef's counter.
bom is seeking a passionate and dedicated sommelier to join the team!Responsibilities:
Qualifications:
Please send your resume to info@bom-nyc.com or message us.
Equal Employer Opportunity Statement
We provide equal employment opportunities (EEO) to all applicants for employment without regard to race, colour, religion,gender, national origin, age, disability or genetics. In addition to federal law requirements, we comply with applicable state and local laws governing non-discrimination in employment.
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